It was just before Pie Camp (Nov 2014) when I wrote about Mince Pie and promised to fill you in on the demonstration that Paola Thomas, friend, foodie, and photographer was to give us. And now 2014 has nearly come to an end and I have yet to fill you in on the wonderful session and how much we learned from […]
Welcome to Art of the Pie
Kate McDermott Welcomes You to Art of the Pie!
Kate McDermott will show you that making pie is easier than you think and as American as...well, Apple Pie!
Where to start? Well, if you are a well-seasoned pie maker or missed learning this time-honored skill when you were young, you will find some hints here.
Kate's been baking just about all her life and is excited to share with you her knowledge, recipes and skills.
While you're here, enjoy learning about pie making, some pie history and trivia, and be sure to stop by Kate's blog, too, for tips, tricks, recipes and more.
There’s usually a pie on the kitchen counter at Art of the Pie so, come on in and pull up a chair, sit a while and enjoy a piece!
And as Kate says, "Be Happy, Make Pie!"
The Day After Well, wasn’t that fun! Pie Cottage had a house full yesterday. Duncan, Robin, and I are a great team and yesterday was no exception. Between the three of us, a turkey, Brussel sprouts, delicata squash, cranberry sauce, green salad, and three pies (not four as I had planned)—Cranberry, Pecan, and a Tarte Tatin—graced a beautifully […]