Monthly Archives: June 2011

Gloppy & Soggy?

Posted on June 5, 2011 by Art of the Pie

Much pie in this country is gloppy and soggy.  Sadly, this may have to do with the now several generations raised without basic cooking and baking skills… skills we need for survival. Western culture bought into a canned, boxed, frozen … Continue reading →

Posted in History, Pie | 4 Comments