Announcing Art of the Pie, the Book
March 14, 2015 is being called “Pi Day of the Century” as in the mathematical sequence for Pi that begins 3.1415926 and goes on forever. I’d like to take this once in a lifetime opportunity to announce to you that my very first book, Art of the Pie: A Down to Earth, Homemade, Practical Guide to Artisan Pie Making and Life is to be published by Countryman Press in the Fall of 2016.
Reinventing myself as a soon to be published author is something I never expected! My days at Pie Cottage always full of baking are now expanded to include lots of time for writing. I’m learning that writing is a discipline and takes passion, patience, and dedication. I’ve already experienced moments of the infamous writer’s block–I can find every excuse imaginable and then some, like making just one more pie for a pie-by, before I sit down to write. But I am honestly thrilled and excited and I invite you to follow along with me here on my blog as I navigate through this next reinvention of myself. I continue to be amazed and grateful for this wonderful life in Pie and for your following also. So with much gratitude on this Pi Day of the Century let’s all Be Happy and Make Pie!