New Virtual Pie Camp Workshops Two of the classes I am asked to teach often are how to Make A Gluten Free Pie, and Blind Baking and Press-In Crusts so I’ve just added two new virtual pie camp workshops for you.
The ABC’s of Pie for TDay
The ABC’s of Pie for TDay Since I began the Art of the Pie blog, I’ve been offering recipes and tips for TDay pies. It’s become the Pie-One-One help page. Over the next few days, I’ll be posting photos and links for you as you plan your menu and get ready for next week. Today […]
Strawberry Heaven Pie
Strawberry Heaven Pie If you have been following my photo posts on Instagram, you’ll know that my strawberries are coming in right now. I’ve been growing strawberries for over thirty-five years. During the first year, I pinch off their flowers and runners so all the energy will go into the mother plant. It’s during the […]
Piechiatrist Tip: Blind Baking
Piechiatrist Tip: Blind Baking Q: What is blind baking and do I need to do it with the light off?—Signed, It’s Too Dark in Here A: Dear Dark- Blind baking is a pie making technique where a crust is baked separately, completely cooled, and then used for a filling that will not need further cooking in the […]
How to Prevent a Soggy Bottom Pie Crust
How to Prevent a Soggy Bottom Pie Crust Last week, I took a night off and watched Oh Brother Where Art Thou? You may have seen the movie years ago. Music is a big part of the movie and is such a reminder of our American roots. George Clooney’s character sings in a group named […]