37 Years That’s how many years it has been going on…the Thanksgiving Potluck that I attend…37 years and counting. That’s more years than I was old when I started coming to it. Duncan was not quite two years old. He’s nearly thirty-three now. I’ve not come to all thirty-seven of the gatherings. I’ve probably missed […]
The School of Artisan Food at Welbeck Estate
It’s been a lovely week at The School of Artisan Food in Nottinghamshire, England. I’ve met so many wonderful people…butchers, bakers and…if I checked around, there are probably even some candlestick makers, too I loved meeting Emmanuel Hadjiandreou, master bread baker and teacher, who’s book “How To Make Bread” has just been released. Emmanuel’s book […]
On the Road
As I wrote the words “On the Road” I thought that what I would be sharing with you is that Kate and I are heading up to The School of Artisan Food at Welbeck Abbey, a three hour drive from where I am now in southwest England. But, as I typed them, they seemed to […]