King Arthur Baking Tips and Tricks Videos Series
(Link to Entire Series)
Gluten Free Pie Making Series (Link to Entire Series)
- How to Make Gluten-Free Flour Mix
Super easy and super quick. Watch Kate make the mix used for GF dough in Art of the Pie: A Practical Guide to Homemade Crusts Fillings and Life. - How To Make Gluten-Free Pie Dough
This shows how to make the GF dough in Art of the Pie: A Practical Guide to Homemade Crusts Fillings and Life. - How to Make a Fruit Filling
Make a gluten-free or gluten-full fruit filling for any size pie pan. - **How to Roll-Out Gluten-Free Dough**
See how to roll out gluten-free dough, transfer it into the pie pan, and make crimps and flutes. The secret? Plastic wrap! The techniques here can be used for GF doughs in both Pie Camp: The Skills You Need to Make Any Pie You Want, and Art of the Pie: A Practical Guide to Homemade Crust, Fillings, and Life, or any gluten-free pie dough recipe. Get the recipe for my new favorite easy to make Gluten Free Pie Dough here.
Hallmark Home and Family: Kate McDermott’s Winter Vegetable Shepherd’s Pie
Watch me make a Winter Vegetable Shepherd’s Pie in “just” five minutes!
New Day NW: Kate McDermott’s new book will make you a cooking pro
Let’s make Mystery Squash Cookies.
QVC: In the Kitchen with David
This was an over the top experience talking about the release of the book Art of the Pie with David Venable in his Cookbook Corner segment.
How to Make and Roll Pie Dough
This piece was featured on the The Splendid Table! What an honor to be interviewed on the show.
How to Make Little Tasties
A quick demonstration of a favorite little treat.
About Kate McDermott
An interview with Kate.
Easy As Pie
A sweet piece where personal stories become much more important than a friendly baking competition.
How To Make A Lattice Crust
In no time at all, you’ll be making a lattice crust like a pro! This short video lesson has taught thousands.
Mom & Apple Pie
A short documentary on sounds, textures and sugar that captures Kate McDermott’s passion for baking.
Producer Spotlight: Art of the Pie
Kate shares why she teaches.
Sisters of the Pie
Two pies, two ways, half a world apart–American Apple Pie and French Apple Tart.