Art of the Pie Best Gluten Free Flour Mix for Pie
Here another GF flour mix for pies.
Ingredients
- 2 cups tapioca starch
- 2 cups cornstarch
- 1 cup potato starch
- 2 cups Mochiko sweet mochi rice flour or Bob's Red Mill sweet white rice flour
Instructions
- Mix all ingredients together well in a big bowl.
- Store in a glass jar or other storage container of your choice.
- Makes 7 cups.
Notes
Be sure to read through the directions for making a Gluten Free Pie completely as the technique is very different from that of a traditional "Gluten-Full" Dough. http://artofthepie.com/best-gluten-free-pie-dough/